Bengal BBQ Banyon Beef Skewers

by Michael Terry

Disney's Bengal BBQ - Banyan Beef Skewer

Enjoy this favorite recipe of mine from Adventureland in Disneyland. Recipes Bengal BBQ,Banyan Beef Skewers,Korean Beef Skewers,Spicy BBQ Asian (spicy) Print This
Serves: 4 Prep Time: Cooking Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 4.5/5
( 2 voted )


  • • Soy Sauce: 1 cup
  • • Ground Black Pepper: 1 Tbsp.
  • • Cayenne (Red) Pepper: 1 1/2 tsp.
  • • Garlic Powder: 1 Tbsp.
  • • Sesame Seed Oil: 3 Tbsp.
  • • Water: 1 1/2 cups
  • • Cornstarch: 3 tablespoons
  • • Wooden Skewers
  • • Beef Sirloin, cubed 1 Lb. after prep


  • Soak skewers in water for about 20 minutes. Pat dry and set aside. 
  • Slide 4-5 cubes of beef on each skewer. Place under your oven’s broiler for about 15-20 minutes until browned and completely cooked through. 
  • While beef is broiling make the sauce. Pour soy sauce into a medium sized saucepan. Add in seasoning and sesame oil. Stir well. Bring to a boil.
  • While waiting for sauce to boil, mix water and cornstarch in a small bowl with a fork. 
  • Once sauce has come to a boil add in cornstarch mixture. Stir continuously over medium-high heat until thickened. Remove from heat. 
  • Place skewers on serving plate. Brush with thickened sauce. Serve any extra sauce in a dish for extra dipping.


I post this recipe cautiously, as Disney actively litigates to protect their brand. However, since I was given the recipe on a copied paper by the cast member working behind the counter, it appears they are not actively protecting secrets. Enjoy!

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